Bright Colors, Hidden Risks: What Food Dyes Reveal About Modern Ingredients — And How Testing Keeps Them Safe
Bright reds, electric blues, and vivid yellows are the hallmark of modern foods — from candies and cereals to energy […]
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Americans Are Losing Confidence in U.S. Food Safety: Why Independent Testing and Transparency Are the Keys to Rebuilding Trust
Introduction The American food supply is often touted as one of the safest in the world, backed by decades of
Rapid Food Safety Testing Market Soars—What It Means for Producers
The global food system is at a pivotal moment. With increasingly complex supply chains, rising consumer expectations, and heightened regulatory
Adapting Food Safety Testing to Meet Modern Demands
The global food industry is evolving faster than ever before. Supply chains are more complex, consumer expectations are higher, and
Heavy Metals in Baby Foods: Why Independent Testing Matters More Than Ever
When the words “arsenic” and “lead” appear in the same sentence as “baby food,” it hits differently. Even if the
Radioactive Recall: What the Southwind Foods Shrimp Incident Reveals About Food Safety Testing
When Southwind Foods, LLC recalled several brands of frozen shrimp in August 2025 due to potential contamination with Cesium-137, a
USDA’s Listeria Testing Expansion & Enforcement Surge: What It Means for Food Producers and How to Stay Ahead
The U.S. Department of Agriculture (USDA) is stepping up its fight against Listeria monocytogenes — a dangerous foodborne pathogen with
Beyond Clean Label: Why Plant-Based Innovators Still Need Rigorous Food Safety Testing
Clean-label food brands — especially in the fast-growing plant-based and alternative protein sector — have transformed consumer expectations. Shoppers increasingly
AOAC–USDA Pact: What It Means for Lab Testing Credibility & Consistency
In an era of growing scrutiny over food safety and testing transparency, consistency in laboratory methods is more than a
Preparing for New AOAC Food Toxin Standards: What Food & Beverage Producers Need to Know
On July 8, 2025, AOAC International hosted its Expert Review Panel (ERP) to evaluate updates to microbiological and surface testing
The Role of Chemical Analysis in Food Safety and Nutritional Labeling Compliance
Food safety and accurate nutritional labeling are critical for maintaining public health, consumer trust, and regulatory compliance in the food
Addressing Allergen Contamination in Food Production: AOAC-Compliant Testing Solutions for Safety and Compliance
Food allergies affect millions of people worldwide and are responsible for a growing number of hospitalizations, severe health reactions, and
The Science Behind AOAC-Compliant Pathogen Detection: How to Identify and Prevent Foodborne Illnesses
Foodborne illnesses continue to be a significant public health concern worldwide, causing millions of infections, hospitalizations, and deaths each year.
How AOAC-Certified Testing Ensures the Accuracy of Food Safety Results and Meets Regulatory Standards
The safety of the food we consume is one of the most significant concerns of our time. Every year, foodborne
Navigating AOAC Compliance in Food Safety Testing: A Comprehensive Guide for Manufacturers and Processors
Introduction Food safety is an essential aspect of the food industry that ensures the protection of consumers and the public
AOAC Food Safety Testing: Best Practices and Insights from Industry Leaders
AOAC International is a non-profit organisation that is globally recognised for developing validated methods and guidelines for the purpose of
AOAC-Compliant Food Safety Testing: Techniques and Applications for Modern Challenges
Food safety is a commonly shared, global concern that has a direct influence on public health along with the consumer
Ensuring Food Safety with Advanced AOAC Methods: Strategies and Techniques
Food safety is the foundation of public health along with economic stability. With the surge in globalisation and complicated food
The Importance of AOAC Accreditation in Food Safety: Building Consumer Trust
In the present times, there has been a disturbing surge in the occurrence of foodborne illnesses. This has also led
Ensuring Compliance with AOAC Food Safety Standards: Challenges and Solutions
In the current globalised marketplace, food safety remains a leading concern. There has been raising awareness regarding food quality and
AOAC Official Methods in Action: Real-world Applications
In the world of analytical testing, adherence to stringent standards is paramount to ensure accuracy, reliability, and compliance. One such
Evaluating AOAC Methods: A Comprehensive Guide to Reliable Food Testing
In the food industry, ensuring product safety and quality is paramount to protecting public health and maintaining consumer trust. The
Innovative Solutions for AOAC Food Safety Challenges
Ensuring the safety and quality of food products is paramount in the food industry. The Association of Official Analytical Chemists
The Significance of AOAC Accreditation in Food Testing: Ensuring Quality and Safety
In the realm of food testing, ensuring accuracy, reliability, and adherence to stringent quality standards is paramount to safeguarding public
Delving into the Science Behind AOAC: A Comprehensive Guide to Microbial Analysis
Microbial analysis is a critical aspect of ensuring the safety and quality of various products, particularly in industries like food,
CMDC Labs: Pioneering Excellence in AOAC Testing
At CMDC Labs, our commitment to excellence in food safety testing is exemplified by our leadership in adhering to the
Exploring AOAC Official Methods for Food Contaminant Analysis
In the realm of food safety testing, adherence to recognized standards is paramount. One such set of standards, established by
Understanding the Significance of AOAC in Food Testing
In the realm of food safety, ensuring the quality and integrity of products is paramount. The Association of Official Analytical
A Comprehensive Guide to AOAC Food Safety Testing Standards
In the realm of food safety, ensuring that products meet rigorous quality and safety standards is paramount. One of the
